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The distinctive touch of sea salt on the front sensory line prepares UP-UP Dark Sea Salt to magnify its naturally nutty character, revealing notes reminiscent of roasted hazelnuts and well-defined chocolate tones. Crafted as a Single Estate 50% dark chocolate, this bar is made with fine flavor cocoa beans sourced from a single farm in Casanare, Colombia, a region known for producing beautifully balanced cacao with depth and complexity. Finished with a soft, rounded aftertaste, this sweet-and-savory combination delivers a refined experience.
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Sea Salt (<1%), and Vanilla Extract.
Made in United Kingdom