60 Vibrant and Easy-Going Vegetarian Dishes
Celebrate the essence and simplicity of one-pot cooking with everything from creamy pastas and risottos to fragrant curries and stir-fries, with 60 delicious and modern vegetarian recipes that are full of flavor.
In this handy book, naturally vegan recipes and ingredient swaps for vegan options are noted throughout.
6.60(w) x 8.50(h) x 0.85(d)
Author: Alan Rosenthal
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