Deux Cranes is an artisanal chocolate and confectionery company showcasing handcrafted creations made in California by French-trained Chocolatier Michiko Marron-Kibbey. She draws on her Japanese heritage and flavors of her youth for inspiration in creating the varied lineup of sweet, and sometimes salty, creations. Deux Cranes strives to celebrate the flavors and aesthetics in Japanese and French culinary traditions.
The incredible quality of the chocolate sourced from Valrhona, in Tain L’Hermitage, France, and Republica del Cacao with expertise in South and Central American origins, provides the perfect canvas for these creations. Utilizing these couvetures, they mix in and blend Japanese flavors such as matcha, sesame and miso into luscious chocolate bars.
Diet: Alcohol-free, Gluten-free, Grain-free, Nut-free, Sodium-free, Soy-free, and Vegetarian
Production: No added hormones, No added nitrates or nitrites, and No antibiotics
Shelf life: 6–12 months
Storage: Shelf-stable
Product Language: English
Weight: 80 g (2.82 oz)
