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Motoshige
An essential tool to grate seasonings for Japanese cuisine such as wasabi, ginger and radish. The rough surface with ceramic makes ingredients to be easily grated. It is also easy to clean. Silicon attached to the bottom of the plate prevents slipping while using it.SM: 0.8" H x 3.9" Ø
MD: 1.2" H x 5.9" ØCeramic/Porcelain
Shimane, Japan