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Jacobsen's kosher salt infused with ground and granulated garlic is a tasty addition to any meal with bread, veggies, and more. The salt is harvested from the pristine waters of Netarts Bay on the Oregon Coast. They then infuse it with Burlap & Barrel's Purple Stripe Garlic for a fresh take on mom's old-school pantry staple. You may as well keep this one out on the counter because you're going to need it close at hand.
Made in Portland, Oregon
Ingredients: Sea Salt, Garlic
Not bioengineered
3.38 oz (96g)